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Catalogue · Castillo de Jijona
Castillo de Jijona

Almond cream turrón, no added sugars (200 g)

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House : Castillo de Jijona — Jijona (Alicante) · since 1890

The soft turrón that melts in the mouth: 64% toasted almonds, no added sugars.

Origin

Castillo de Jijona is a brand of Turrones José Garrigós, S.A., a house based in Jijona (Alicante), the Spanish turrón town. Product of Spain.

Details

  • Format: bar of 200 g
  • Ingredients: toasted almond (64%), sweeteners (maltitol syrup, sorbitol syrup), egg white.
  • Contains: almonds, egg. May contain traces of peanuts, other tree nuts and sesame.
  • No added sugars, with sweeteners. Contains naturally occurring sugars. Excessive consumption may have a laxative effect.
  • Gluten free. Full ingredient and allergen list on the label.

Serving

  • Easier with a spoon than a knife.
  • A spoonful on vanilla ice cream makes a dessert.
  • Keep cool and dry.

Why we chose it: It is the soft option in our no-added-sugar range: 64% toasted almonds, sweetened with maltitol and sorbitol, with a melting texture you take by the spoonful. It is made in Jijona (Alicante) by Turrones José Garrigós, Castillo de Jijona brand. A 200 g bar, on its own or over ice cream.

At a glance

Gluten-freeNo added sugar
Who it's for
For anyone looking for a soft almond turrón with no added sugars, to eat by the spoonful or on top of vanilla ice cream.
Ideal for
Dessert
On the palate
soft, melting
Allergens
Almonds, Egg
May contain
Peanuts, Other tree nuts, Sesame
Castillo de Jijona
The house

Castillo de Jijona

Jijona (Alicante) · since 1890

Turrón from Jijona, made where it is made.

Jijona is a village inland from Alicante whose name became the name of a product: turrón. Castillo de Jijona is made there by Turrones José Garrigós, S.A., on the Jijona to Alicante road, kilometre 3.

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Customer reviews