Turrón yema tostada, no added sugars (200 g)

Name: Turrón yema tostada, no added sugars (200 g)
Brand: Castillo de Jijona
Price: 11.90 CHF
Availability: InStock

11.90 CHF

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House : Castillo de Jijona — Jijona (Alicante) · since 1890

Candied egg yolk and almond, caramelised on top — with no added sugars.

Origin

Castillo de Jijona is a brand of Turrones José Garrigós, S.A., a house based in Jijona (Alicante), the Spanish turrón town. Product of Spain.

Details

Format: bar of 200 g
Ingredients: almond (41%), sweetener (lactitol), candied egg yolk (22%) [egg yolk, sweeteners (maltitol, sorbitol)], water, sweetener (sorbitol), cream powder, preservative (sorbic acid), flavouring (vanillin).
Contains: almonds, egg, milk. May contain traces of other tree nuts and peanuts.
No added sugars, with sweeteners. Contains naturally occurring sugars. Excessive consumption may have a laxative effect.
Gluten free. Full ingredient and allergen list on the label.

Serving

In thin slices, like the classic one.
The only difference from the other: the label.
Keep cool and dry.

Why we chose it: So the no-added-sugar table has its yema tostada too: 41% almonds and candied egg yolk, with sweeteners (lactitol, maltitol, sorbitol) instead of sugar, caramelised on top. Made in Jijona by Turrones José Garrigós (Castillo de Jijona), gluten-free according to the label. A 200 g bar.

At a glance

Gluten-freeNo added sugar

Who it's for: For anyone watching their sugar who doesn't want to give up their turrón de yema tostada, served in thin slices as always.
On the palate: caramelised, toasted
Allergens: Almonds, Egg, Milk
May contain: Other tree nuts, Peanuts

The house

Castillo de Jijona

Jijona (Alicante) · since 1890

Turrón from Jijona, made where it is made.

Jijona is a village inland from Alicante whose name became the name of a product: turrón. Castillo de Jijona is made there by Turrones José Garrigós, S.A., on the Jijona to Alicante road, kilometre 3.

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