Whole piquillo peppers – Plaza del Sol (290 g)
House : Plaza del Sol — San Vicente del Raspeig (Alicante)
Whole piquillo peppers, ready to serve with a drizzle of olive oil or to stuff.
Origin
Plaza del Sol is a house from Alicante (San Vicente del Raspeig) devoted to Spanish aperitivo products. Piquillo peppers: product of Peru.
Details
- Format: 290 g (225 g drained)
- Main ingredients: piquillo peppers, water, salt, acidity regulator (citric acid)
- Full list of ingredients and additives on the label.
Tips
- As they are with a little virgin olive oil, as a tapa or side.
- Stuffed as you like.
- Once opened, refrigerate and eat within 5 days.
At a glance
- Who it's for
- For anyone who wants a quick tapa with a drizzle of olive oil, or peppers ready to stuff as they like.
- Ideal for
- Tapas
Plaza del Sol
The Mediterranean apéritif, Alicante style.
Plaza del Sol Foods S.L. is a Spanish apéritif house based in San Vicente del Raspeig, near Alicante. It claims “100 % authentic” products that “convey the flavours of our rich cuisine, the scent of our land, the light of our sun”.
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