Spicy brava sauce – Plaza del Sol (185 g)
Limited edition — rotating selection, may sell out fast.
House : Plaza del Sol — San Vicente del Raspeig (Alicante)
The sauce for patatas bravas: tomato, spices and a measured heat, ready to serve.
Origin
Plaza del Sol is a house from Alicante (San Vicente del Raspeig) devoted to Spanish aperitivo products. Product of Spain.
Details
- Format: 185 g jar
- Ingredients: tomato purée, sunflower oil, sugar, wine vinegar, sweetcorn, salt, water, onion powder, spices, stabiliser (xanthan gum)
- May contain traces of soya.
Tips
- Over diced roast potatoes, the patatas bravas tapa.
- With croquettes, fried eggs or grilled meat.
- Once opened, keep refrigerated.
Why we chose it: to make proper patatas bravas at home without making the sauce: tomato purée, wine vinegar and spices with a measured heat, from Plaza del Sol, a house in San Vicente del Raspeig (Alicante). In a 185 g jar, it also goes with croquettes, fried eggs or grilled meat.
At a glance
- Who it's for
- For anyone who wants to make patatas bravas at home without making the sauce, or to go with croquettes, fried eggs or grilled meat.
- Ideal for
- Tapas
- On the palate
- moderately spicy, tomato
- May contain
- Soy
Plaza del Sol
The Mediterranean apéritif, Alicante style.
Plaza del Sol Foods S.L. is a Spanish apéritif house based in San Vicente del Raspeig, near Alicante. It claims “100 % authentic” products that “convey the flavours of our rich cuisine, the scent of our land, the light of our sun”.
Discover the house →Complete your table
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