Turrón de Jijona PGI, supreme quality – Plaza del Sol (150 g)
House : Plaza del Sol — San Vicente del Raspeig (Alicante)
The soft turrón of Jijona: a tender bar of toasted almonds and honey. Protected Geographical Indication, Suprema grade, 69% almonds.
Origin
Plaza del Sol is a house from Alicante (San Vicente del Raspeig) devoted to Spanish aperitivo products. Product of Jijona (Spain).
Details
- Format: 150 g box
- PGI Jijona · Suprema grade (Consejo Regulador Jijona y Turrón de Alicante)
- Ingredients: toasted ALMONDS (69%), sugar, honey (12%), EGG white, emulsifier (mono- and diglycerides of fatty acids)
- Allergens: almond, egg
Tips
- Cut into thin slices, with coffee or after a meal.
- Keep dry and away from heat.
Why we chose it: because it carries the I.G.P. Jijona in the «Suprema» category, overseen by the Consejo Regulador Jijona y Turrón de Alicante, and is made in Jijona: 69 % roasted almonds and 12 % honey, for a soft, smooth texture. It is the other side of the crunchy Turrón de Alicante. 150 g box, to cut into thin slices.
At a glance
- Who it's for
- For anyone who prefers soft almond and honey turrón, in thin slices with coffee or at the end of the meal.
- Ideal for
- Dessert
- On the palate
- soft, mellow
- Label
- I.G.P. Jijona (categoría Suprema, Consejo Regulador Jijona y Turrón de Alicante)
- Allergens
- Almonds, Egg
Plaza del Sol
The Mediterranean apéritif, Alicante style.
Plaza del Sol Foods S.L. is a Spanish apéritif house based in San Vicente del Raspeig, near Alicante. It claims “100 % authentic” products that “convey the flavours of our rich cuisine, the scent of our land, the light of our sun”.
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